Cooking Tips Archives - Kalyn's Kitchen

Cooking Tips

Ten Low-Carb Recipes to Make With Oversized Zucchini

September 8, 2017

Ten Amazing Low-Carb Recipes for Zucchini Noodles, plus Honorable Mentions

August 18, 2017

How to Make Gremolata and Recipe Ideas for Using Gremolata

April 23, 2013

How to Make Minced Garlic for the Freezer and Stop Paying High Prices for Minced Garlic in a Jar

October 17, 2012

Cooking Tips for Gardeners: Cooking with Fresh Mint

August 30, 2012

Cooking Tips for Gardeners: Cooking with Fresh Parsley

July 7, 2012

How to Grill Zucchini – Perfect Every Time!

June 22, 2012

Cooking Tips for Gardeners: Cooking with French Tarragon

June 7, 2012

Stir Fried Turkey (or chicken) with Sugar Snap Peas and Peppers (and Tips for Chinese Cooking)

June 5, 2012

How to Make Pot Roast in a Crockpot and Low-Carb Balsamic and Onion Pot Roast

January 17, 2012

Kalyn’s Favorite Low-Carb Antipasto Chopped Salad (and Tips for Satisfying Salads at Home)

January 6, 2012

Tips for Freezing Fresh Herbs, Garden Tomatoes, and Vegetables

September 2, 2011

How to Cook Artichokes in a Pressure Cooker

April 2, 2011

How to Cook Dried Beans in a Crockpot Slow Cooker

December 8, 2010

How to Make Garlic Confit (for cooking or for a homemade Christmas gift)

December 2, 2010

How to Make Chicken Stock

December 2, 2010

How to Preserve Fresh Basil on the Countertop

September 4, 2010

Basil Pesto with Lemon (and Ten Ideas for Using Basil Pesto)

August 3, 2010

How to Make Ham Stock and Recipe Ideas Using Ham Stock

January 19, 2010

How to Roast Anaheim Green Chiles (Hatch Chiles) on a Barbecue Grill and Recipes with Green Chiles

September 22, 2009

Another Option for Freezing Fresh Basil: French Pistou Sauce in Honor of Julia Child

August 5, 2009

How to Cook Steel-Cut Oats in the Crockpot and Steel-Cut Oats with Agave and Pecans

May 31, 2009

Freezing Fresh Lemon Juice and Lime Juice: How and Why I Do It

April 28, 2009

How to Make Turkey Stock (and Turkey Soup Ideas)

November 25, 2008