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Cooking for Gardeners

Broccoli and Cauliflower Salad

Kale and Red Cabbage Slaw

Tomato Basil No-Cook Pasta Sauce

Al’s Famous Hungarian Cucumber Salad

Zucchini Egg Bake

Zucchini and Sausage Kabobs

Easy Grilled Vegetables

Tarragon Chicken Salad

Growing Romaine Lettuce in Water

Italian Sausage Zucchini Soup

Butternut Squash with Lime and Rosemary

Roasting Hatch Green Chiles on a Grill

Green Spaghetti Squash (Cooked as a Summer Squash)

Roasted Zucchini and Mushrooms with Feta

Baked Summer Squash with Lemon, Mint, and Feta

Roasted Radishes

Easy Gremolata Recipe

Balsamic Butternut Squash with Rosemary

How to Freeze Mint, Sage, and Tarragon

Al’s Hungarian Recipe for Summer Squash

Sauteed Radishes with Vinegar and Herbs

Stir-Fried Radish Greens (or Swiss Chard)

Salt and Vinegar Kale Chips

Purslane Salad (with Lettuce, Tomatoes, Cucumbers, and Mint)