Low-Carb Recipe Love on Fridays (6-24-16)
It’s time for another edition of Low-Carb Recipe Love on Fridays, and here are five tasty recipe ideas that you might want to add to your menu for the coming week. Use the Diet-Type Index to find more low-carb and gluten-free recipes like these.
An exciting event happened at my house this week, when we picked the first (admittedly small) zucchinis from the new garden space
, so that might be why we ended up with three low-carb recipes using zucchini in this week’s collection for Low-Carb Recipe Love on Fridays
! If you don’t have zucchini yet where you live, I hope you’ll pin or bookmark these recipe for later in the summer when you need them.
(All photos are copyrighted by the blog that originally published the recipe. Just click the recipe link under each photo to see the full recipe on the original blog.)
I think Hasselback Zucchini with Bacon and Parmesan
from my friends Todd and Diane sounds like a delicious low-carb and gluten-free way to cook zucchini! (How can you go wrong with zucchini + bacon?) And if you click the link above you can watch a video of how to make this great recipe.
And to finish out this week’s collection, I’ve been giving you a string of ultra-easy recipes from Kalyn’s Kitchen to start the summer grilling season and this recipe I call World’s Easiest Kabobs with Grilled Zucchini and Sausage
is another one of those. This is something I make often when I want a quick low-carb summer dinner.
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